Iron Gate Auctions
Timed Auction

Iron Gate Fine Wine Auction

Tue, May 5, 2026 10:00AM EDT - Tue, May 12, 2026 08:00PM EDT
  2026-05-05 10:00:00 2026-05-12 20:00:00 America/New_York Iron Gate Iron Gate : Iron Gate Fine Wine Auction https://bid.irongateauctions.com/auctions/iron-gate-wine/iron-gate-fine-wine-auction-21730
We are pleased to present another outstanding Fine Wine Auction, running May 5–12. We invite you to explore a curated catalog of over 1,100 lots, featuring Old World titans from Bordeaux, Champagne, and Tuscany. For enthusiasts of New World Cabernet Sauvignon, the selection is equally impressive, headlined by iconic cult producers from California and Washington. **Please note: A Buyer's premium of 19.5% is applicable to this sale.** Operated under license by Alberta Gaming Liquor and Cannabis and Alberta Auction license #823163.
Iron Gate Auctions info@irongate.wine
  • 1995
  • Red
  • Bordeaux Red Blend
  • Pessac-Leognan
  • Graves
  • Bordeaux
  • France
  • 750ml
  • First Growth
Lot 74

1995 Chateau Haut Brion Pessac Leognan Premier Grand Cru Classe - 2 bottle(s)-750ml

Estimate: CAD$1,300 - CAD$2,000
Starting Bid
CAD$1,000
$735.29

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 2 bottle(s) of 1995 Chateau Haut Brion Pessac Leognan Premier Grand Cru Classe - 750ml. Estimate for this lot is between $1300 - $2000 with a reserve of $1000. The wine in this lot belongs to collection 11766.

Condition

Please note the following conditions on the wine in the lot - Scuffed Label on 1995 Chateau Haut Brion Pessac Leognan Premier Grand Cru Classe.

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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 30 days of auction close. Thereafter, your winnings will be subject to a $250 handling, administration and storage fee, including a subsequent $5.50/case/month and $1.50 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

Please note that auction winnings from earlier auctions cannot be combined with current or future winnings for shipping purposes. Each auction's items will be processed and shipped separately.

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

Longtime collector, the bottles have been stored in his wine cellar since their acquisition. The vast majority of the bottles were purchased at the SAQ.
1995 Chateau Haut Brion Pessac Leognan Premier Grand Cru Classe from this lot has the following scores - The Wine Advocate 96 points, Jeff Leve The Wine Cellar Insider 96 points, Vinous 95 points, Wine Spectator 95 points, Richard Jennings 95 points, John Gilman's View from the Cellar 94 points, CellarTracker 94 points. This is the tasting note for 1995 Chateau Haut Brion Pessac Leognan Premier Grand Cru Classe from Robert Parker - It is fun to go back and forth between the 1995 and 1996, two superb vintages for Haut-Brion. The 1995 seems to have sweeter tannin and a bit more fat and seamlessness when compared to the more structured and muscular 1996. Certainly 1995 was a vintage that the brilliant administrator Jean Delmas handled flawlessly. The result is a deep ruby/purple-colored wine with a tight but promising nose of burning wood embers intermixed with vanilla, spice box, earth, mineral, sweet cherry, black currant, plum-like fruit, medium to full body, a high level of ripe but sweet tannin, and a finish that goes on for a good 40-45 seconds. This wine is just beginning to emerge from a very closed state where it was unyielding and backward. .