Iron Gate Auctions
Timed Auction

Bountiful Bordeaux

Tue, Mar 19, 2024 10:00AM EDT - Tue, Mar 26, 2024 08:00PM EDT
  • 1996
  • 750ml
  • France
  • Bordeaux
  • Medoc
  • Bordeaux Red Blend
  • Red
  • EE3674
  • EE3685
Lot 92

1996 Chateau Belgrave Haut Medoc - 750ml - 12 bottle(s)

Estimate: CAD$950 - CAD$1,400

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000

This lot is comprised of 12 bottle(s) of 1996 Chateau Belgrave Haut Medoc - 750ml. Estimate for this lot is between $950 - $1400 with a reserve of $750. The wine in this lot comes from the collection 11415.

Condition

Bordeaux In Neck

All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

These wines are from a portion of the cellar of an esteemed Private Club in Toronto. All were purchased on release and stored in a pristine temperature controlled cellar.

Producer notes: Château Bellegrave is located in the south-west of Pomerol and has been in the hands of the Bouldy family for more than 60 years. The 11 hectare vineyard has had organic certification since 2012. The soil is essentially gravel while the subsoil is composed of gravel and clay. The wines from this domaine are typical of the appellation, marrying finesse with power and elegance. Fermentation is done in thermo-regulated tanks and aging in barrels (1/3 of nine). This wine is typical for Pomerol, elegant, supple, fruity and fresh