This lot is comprised of 1 bottle(s) of 1997 Chateau d'Yquem Sauternes Premier Cru Superieur - 750ml. Estimate for this lot is between $550 - $800 with a reserve of $420. The wine in this lot belongs to collection 11830.
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Inspired by friends, he began collecting wine in 1990, focusing on Bordeaux and Tuscan vintages starting with1986 and 1988. To deepen his expertise, he completed formal training, subscribed to trade journals, and built an extensive reference library. He regularly attended private tastings and SAQ Courrier vinicole dinners, culminating in an SAQ trip to Bordeaux where he visited and tasted legendary Premier Grands Crus. He also put an unused wine cellar in his home to work housing his growing collection. The vast majority of this collection was purchased from the SAQ, LCBO Vintages, and a few bottles were sourced in Florida at ABC liquor. All bottles in his collection have been strictly stored in a dark, temperature- and humidity-controlled basement cellar using regularly maintained Transtherm and EuroCave units. To preserve their condition during transport to Iron Gate in Calgary, the bottles were packed in insulated styrofoam boxes to guard against light and shock.
1997 Chateau d Yquem Sauternes Premier Cru Superieur from this lot has the following scores - The Wine Front 98 points, The Wine Independent 97 points, The Wine Advocate 96 points, Wine Spectator 96 points, Jeannie Cho Lee (formerly Asian Palate) 96 points, Jeff Leve The Wine Cellar Insider 96 points. This is the tasting note for 1997 Chateau d Yquem Sauternes Premier Cru Superieur from Robert Parker - A vintage of exceptional weather, 1997 was a relatively warm, drought vintage equating to a very slow onset of botrytis this year. The warm temperatures contributed plenty of sweetness, while light rains late in the season finally spurred the spread of noble rot, making for a potentially very good Sauternes vintage in the end. However, strict selection was critical, ultimately allowing d'Yquem to craft an impressive wine well above the vintage’s standard. Medium gold colored, the 1997 d'Yquem rolls effortlessly out of the glass with super spicy gingersnap, coriander seed, cinnamon stick and cloves scents over a core of toffee, preserved kumquats, praline, lemon curd and crème brûlée. Silken textured, rich, opulent and stacked with flavor layers, it has an understated, beautifully knit backbone of freshness and a very long toasted-nut finish. The alcohol came in at 13.9% this year, with a residual sugar of 120 grams per liter, and total acidity is 4.8 grams per liter of H2SO4..