Iron Gate Fine Wine Auction
Tue, Sep 16, 2025 10:00AM EDT - Tue, Sep 23, 2025 08:00PM EDT
Timed Auction
Lot 15
1998 Domaine Rene Engel Echezeaux Grand Cru - 3 bottle(s)-750ml
Estimate: CAD$6,000 - CAD$8,400
Bid Increments
| Price | Bid Increment |
|---|---|
| CAD$0 | CAD$20 |
| CAD$500 | CAD$50 |
| CAD$1,000 | CAD$100 |
| CAD$2,000 | CAD$200 |
| CAD$3,000 | CAD$250 |
| CAD$5,000 | CAD$500 |
| CAD$10,000 | CAD$1,000 |
| CAD$20,000 | CAD$2,000 |
| CAD$50,000 | CAD$5,000 |
| CAD$100,000 | CAD$10,000 |
This lot is comprised of 3 bottle(s) of 1998 Domaine Rene Engel Echezeaux Grand Cru - 750ml. Estimate for this lot is between $6000 - $8400 with a reserve of $4500. The wine in this lot belongs to collection 11660.
Please note the following condition in this lot -Scuffed Label.
Condition
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This consignor, who was Cellerier for the Confreie des Chevaliers du Tastevin for 10 years and the Grand Senechal for 5 years, began collecting wine in 1985, after he worked in Switzerland with a professor and Burgundy enthusiast. A visit to Domaine de la Romanée-Conti to pick up a mixed case of 1985 DRC—and tasting a 1962 Richebourg—sealed his passion for fine wine. His collection was sourced primarily on release, either in Europe, Western Canada, or the U.S. Wines requiring long-term aging are stored in a passive underground cellar in Whistler, kept at 40–48°F with 45–55% humidity. Shorter-term bottles are held in a second underground cellar at home, averaging 52°F and 50% humidity. He also maintains a cellar at his farm in Sweden, dedicated mainly to white Burgundy and white Rhône wines, purchased at source and transported directly from France. Due to the high humidity (97%) and low average temperature (38°F), bottles there are wrapped in plastic to protect the labels—conditions that provide near-perfect aging for whites.
The score for 1998 Domaine Rene Engel Echezeaux Grand Cru is 90 from Robert Parker and the tasting note - I've never been totally convinced that the late, great Philippe Engel quite did the vintage worthy in 1998 and his Echézeaux Grand Cru testifies to that. It has a simple but nicely defined nose with decayed autumn leaves and pine sprinkled over the rustic red berry fruit. But there is a pleasant lift here. The palate is medium-bodied with fine acidity, nicely balanced with bitter cherry and sous-bois scents. It is a thoroughly enjoyable Burgundy at full maturity, yet it does not offer the panache of say, Engel's 2002 Clos de Vougeot that I tasted in the same month. Drink this now and over the next 5 to 7 years. Additional scores for the wine in this lot - CellarTracker 91 points , The Wine Advocate 90 points .
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