Almost twenty years ago this Montreal based consignor accidently fell into the world of wine. He worked at the SAQ while in university and began to study wine on the side to be able to answer customers’ questions. Upon graduating he decided to work at a winery and spent a year at Domaine de la Rectorie, and when he returned home, he became a sommelier. His passion for wine is rooted in a love for discovering new wines, exploring the rich history of winemaking, connecting with people, and a deep-seated passion for travel. He began collecting in 2009, and over time, it has evolved into a full-fledged passion for curating a diverse collection, with a particular focus on Burgundy, my favorite wine-growing region. He sourced bottles via the SAQ and while travelling to vineyards. His collection has been meticulously stored in a temperature-controlled wine cellar, ensuring optimal conditions for preservation and aging.