Iron Gate Auctions
Timed Auction

Iron Gate Fine Wine Auction

Tue, Feb 3, 2026 10:00AM EST - Tue, Feb 10, 2026 08:00PM EST
  2026-02-03 10:00:00 2026-02-10 20:00:00 America/New_York Iron Gate Iron Gate : Iron Gate Fine Wine Auction https://bid.irongateauctions.com/auctions/iron-gate-wine/iron-gate-fine-wine-auction-21106
Our first auction of 2026 opens with an exceptional catalogue of 1,647 lots. Whether you’re hunting for a single Mouton Rothschild, a 6-pack of Napa Cab, or impressive large-format Super Tuscans, our February auction has it all. Register now and take advantage of this perfectly curated catalogue. **Please note: A Buyer's premium of 17.5% is applicable to this sale.** Operated under license by Alberta Gaming Liquor and Cannabis and Alberta Auction license #820666.
Iron Gate Auctions info@irongate.wine
  • 2003
  • Red
  • Bordeaux Red Blend
  • Pauillac
  • Medoc
  • Bordeaux
  • France
  • 750ml
  • First Growth, 100 points
Timed Auction in Progress ... Currently on Lot
Lot 264

2003 Chateau Lafite Rothschild Pauillac - 3 bottle(s)-750ml

Estimate: CAD$3,000 - CAD$4,200
Current Bid
CAD$2,600
$1,911.76

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 3 bottle(s) of 2003 Chateau Lafite Rothschild Pauillac - 750ml. Estimate for this lot is between $3000 - $4200 with a reserve of $2200. The wine in this lot belongs to collection 11733.

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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 30 days of auction close. Thereafter, your winnings will be subject to a $250 handling, administration and storage fee, including a subsequent $5.50/case/month and $1.50 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

Please note that auction winnings from earlier auctions cannot be combined with current or future winnings for shipping purposes. Each auction's items will be processed and shipped separately.

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

On a trip to Paris, a leather-bound Champagne list organized by grape, vineyard, and year sparked the consignors’ interest in wine. They began attending tastings held by restaurants, agents, and the LCBO, buying the best from these events, including the 1985 and 1996 Krugs purchased directly during a presentation by Remy Krug in Toronto. They collected heavily from the mid-1990s to mid-2000s, focusing on wines they tasted personally or that were highly rated by Robert Parker. The collection contains no private auction or individual purchases; every bottle was sourced through the LCBO, agents, or specialty shops during their travels. Prior to auction, all wines were stored in temperature and moisture-controlled fridges. A high-end restaurant recently opened several of their bottles, noting the impressive quality and condition despite long-term storage.
2003 Chateau Lafite Rothschild Pauillac from this lot has the following scores - The Wine Advocate 100 points. This is the tasting note for 2003 Chateau Lafite Rothschild Pauillac from Robert Parker - with a score of 100. The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estate’s great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness and complexity, this noble wine possesses a bountiful, generous, heady style. It is just coming into its plateau of maturity where it should hold for 20-25 years. This is one of the candidates for the wine of the vintage – make no mistake about that. These are two great successes in this vintage that have aged well and surprised me by their intensity and overall complexity.