Iron Gate Auctions
Timed Auction

Iron Gate Fine Wine Auction

Tue, Sep 16, 2025 10:00AM EDT - Tue, Sep 23, 2025 08:00PM EDT
  • 2003
  • Red
  • Meritage
  • Napa County
  • North Coast
  • California
  • USA
  • 750ml
  • OWC/OCC
Lot 44

2003 Joseph Phelps Vineyards Insignia - 6 bottle(s)-750ml

Estimate: CAD$1,800 - CAD$2,400

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 6 bottle(s) of 2003 Joseph Phelps Vineyards Insignia - 750ml. Estimate for this lot is between $1800 - $2400 with a reserve of $1200. The wine in this lot belongs to collection 11488.

Available payment options

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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 30 days of auction close. Thereafter, your winnings will be subject to a $250 handling, administration and storage fee, including a subsequent $5.50/case/month and $1.50 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

Please note that auction winnings from earlier auctions cannot be combined with current or future winnings for shipping purposes. Each auction's items will be processed and shipped separately.

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

This consignor, located in the GTA, grew up watching his Italian father make wine every year. When he was of age, he started to discover different grapes and regions and began to purchase bottles to lay down. He took some courses and attended tasting events and began to seriously collect. His wine is from the LCBO and a few agents and was stored in a humidity and temperature-controlled wine room before arriving for auction.