Iron Gate Auctions
Timed Auction

IronGate Fine Wine Auction

Tue, Nov 5, 2024 10:00AM EST - Tue, Nov 12, 2024 08:00PM EST
  • 2003
  • 750ml
  • France
  • Bordeaux
  • Libournais
  • Pomerol
  • Bordeaux Red Blend
  • Red
  • II1113
  • II1113
Lot 225

2003 Petrus Pomerol - 1 bottle(s)-750ml

Estimate: CAD$2,800 - CAD$4,000

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 1 bottle(s) of 2003 Petrus Pomerol - 750ml. Estimate for this lot is between $2800 - $4000 with a reserve of $2200. The wine in this lot belongs to collection 11512.

Condition

Wine in this lot has following conditions - Bordeaux In Neck.

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All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

A long -time collector who became interested in wine at a very early age. Bottles were procured through various outlets and while on travels. Consigned wine was stored in a professional-grade wine fridge prior to arriving at Iron Gate.
The score for 2003 Petrus Pomerol is 93 points from Robert Parker and the tasting note - An early September harvest in this hot year produced a 2003 that has reached full maturity. It offers notes of roasted coffee, melted chocolate, figs and black cherry jam. There are some rustic tannins in the finish, but this expansive, rich Petrus displays far more intensity and complexity than most expected given the difficulties in Pomerol in 2003. It should be consumed over the next 4-6 years.