Iron Gate Auctions
Timed Auction

IronGate Fine Wine Auction

Tue, Sep 17, 2024 10:00AM EDT - Tue, Sep 24, 2024 08:00PM EDT
  • Mixed
  • Italy
  • Tuscany
  • Sangiovese
  • Red
  • Mixed Lot, OWC
  • HH155
  • HH156
Lot 644

2007 Terralsole Brunello di Montalcino Riserva and 2010 Vigna Pian Bossolino - 2 bottle(s)-Mixed

Estimate: CAD$600 - CAD$840

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 2 bottle(s) of 2007 Terralsole Brunello di Montalcino Riserva and 2010 Vigna Pian Bossolino - Mixed . Estimate for this lot is between $600 - $840 with a reserve of $420. The wine in this lot belongs to collection 11503. In this lot 1 bottle of 2007 Terralsole Brunello di Montalcino DOCG Riserva (3000ml), 1 bottle of 2010 Terralsole Brunello di Montalcino Vigna Pian Bossolino (750ml).

Available payment options

  • Visa
  • Mastercard
  • Amex
  • Diners
  • Discover
  • JCB
  • Union Pay

All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

While in university, this consignor began to cook and enjoyed pairing food and wine. He took WSET courses and started his collection in 2010. He was initially drawn to Italian wine because of his heritage but soon branched out to other regions to balance his collection and has always been careful of where he sources his bottles. Residing in Calgary, he purchased from local stores and restaurants, and direct from wineries. His collection has been stored in his temperature-controlled cellar.