Iron Gate Auctions
Timed Auction

IronGate Fine Wine Auction

Tue, Jun 11, 2024 10:00AM EDT - Tue, Jun 18, 2024 08:00PM EDT
  • 2009
  • 750ml
  • France
  • Bordeaux
  • Graves
  • Pessac-Leognan
  • Bordeaux Red Blend
  • Red
  • GG1880
  • GG1882
Lot 237

2009 Chateau Haut Bailly Pessac Leognan Grand Cru Classe - 3 bottle(s)-750ml

Estimate: CAD$600 - CAD$840

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 3 bottle(s) of 2009 Chateau Haut Bailly Pessac Leognan Grand Cru Classe - 750ml. Estimate for this lot is between $600 - $840 with a reserve of $420. The wine in this lot belongs to collection 11492.

Condition

Please note the following conditions on the bottle/s in this lot Bordeaux In Neck on 2009 Chateau Haut Bailly Pessac Leognan Grand Cru Classe .

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All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

A consignor who began collecting in 2002, after being introduced to Cakebread Cabernet at a dinner. His wine was sourced through the LCBO and auctions. The bottles were stored at a constant 57 degrees in a Vintage Keeper.
The score for 2009 Chateau Haut Bailly Pessac Leognan Grand Cru Classe is 97 from Robert Parker and the tasting note - Medium to deep garnet colored, the 2009 Haut-Bailly hits the ground running with bold black fruit preserves, Morello cherries, baked blueberries and tilled earth scents with nuances of fried herbs, chargrilled meat and a ferrous waft plus a touch of menthol. Medium to full-bodied, the taut palate has a firm, grainy texture with a lively line lifting the core of muscular fruit, finishing long and earthy.