This lot is comprised of 1 bottle(s) of 2013 Domaine Jacques Prieur Le Chambertin Grand Cru - 750ml. Estimate for this lot is between $550 - $750 with a reserve of $380. The wine in this lot belongs to collection 11359.
Condition
Please note the following conditions on the bottle/s in this lot Slightly Ripped Label on 2013 Domaine Jacques Prieur Le Chambertin Grand Cru.
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An avid wine collector from Montreal. Wines were purchased through the SAQ over the last 30 years and stored in a temperature and humidity controlled home cellar before arriving at Iron Gate.
The score for 2013 Domaine Jacques Prieur Le Chambertin Grand Cru is 89-91 from Robert Parker and the tasting note - The 2013 Chambertin, which comes from the 65-year-old vines only, has a perfumed, more floral bouquet than the Gevrey-Chambertin 1er Cru. The palate is medium-bodied with quite sinewy tannins with blackcurrant pastilles, a touch of sea salt and a twist of cracked black pepper on the structured, quite masculine finish. Give this several years in bottle. Both proprietor Edouard Labruyère and winemaker Nadine Gublot escorted me through their 2013s at the domaine this year. "Jacques Prieur has 21 hectares of vine," Edouard told me. "We lost 10 hectares to hail in 2014. Much of Volnay, Pommard and Beaune were completely devastated, with damage also inflicted in Meursault and Puligny Combettes. It seems that there is a path from Beaune and Pommard where a storm comes every year. The cannons were aimed to come from the Massif Central, but the storms came from the south. However, it seems to have worked in other places such as the Cote Châlonnais." Edouard mentioned that personally he would like to see some use of protective nets allowed, a view shared by many that I spoke to. "The hail was worse in 2013 than 2012. In 2013, we experienced the same hail damage on 23 July that destroyed 100% of Pommard, a large part of Volnay and to a lesser impact in Beaune. In 2013, we lost 6 hectares out of 21 hectares. Our team went into the vineyard, spraying some products to help the vineyard recover, but whether it has an impact, I am not sure. We treated the vineyard as if nothing happened, in a normal way to protect from mildew, oidium. We started picking 2 October with the Chardonnay, the Pinot Noir four days later finishing with the Volnay Champans on 12 October. Sometimes we use whole bunch, but it was not possible in 2013 because of the quantity." Like other growers with a large portfolio of holdings, not everything worked in 2013, because of the adverse conditions, so you have to winnow the wheat from the chaff. Some of the Volnay wines were disorientated and compromised by the poor flowering and hail damage, while others shrugged it off. Some of the Grand Crus, especially the Chambertin, left something to be desired while Charmes-Chambertin is an absolute gem.