Iron Gate Auctions
Timed Auction

IronGate Fine Wine Auction

Tue, Jun 11, 2024 10:00AM EDT - Tue, Jun 18, 2024 08:00PM EDT
  • 2020
  • 750ml
  • France
  • Burgundy
  • Pinot Noir
  • Red
  • GG1010
  • GG1015
Lot 494

2020 Maxime Cheurlin Noellat Nuits St Georges Premier Cru Vaucrains - 6 bottle(s)-750ml

Estimate: CAD$1,100 - CAD$1,600

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 6 bottle(s) of 2020 Maxime Cheurlin Noellat Nuits St Georges Premier Cru Vaucrains - 750ml. Estimate for this lot is between $1100 - $1600 with a reserve of $700. The wine in this lot belongs to collection 11305.

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All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

A Toronto-based collector whose passion in wine ignited while dining frequently in the city's restaurants. He then married a woman from France and spent extended periods travelling around the country, tasting wines from all the top regions. All the wines except the magnum of port were bought directly from local importers or the LCBO. Everything was stored from purchase at the Vintage Conservatory in Toronto.
Producer notes - Maxime Cheurlin belongs to the sixth generation of the winegrower family Noëllat. Great-grandfather Georges Noëllat gave his name to the domain. After a couple of generations, Maxime’s mother came back to Vosne to run the estate. Despite Maxime’s father having an estate in Champagne, Maxime was more interested in the production of wines and especially in Burgundy wines and so he took over the Vosne-Romanée winery from 2010. The vineyards belong to the family since the end of the 19th century. For the Vinification of all wines, except for the Grand Cru “Les Échezeaux”, which claims to produce almost 30% of the complete harvest, the berries are completely de-stemmed. Maxime likes to have a slow (delayed) malolactic fermentation process to bring out more complexity in the wines. For the ageing process, the proportion of new barrels depends on the Appellation 30% to 100%, – it all depends on how the barrels are “toasted”. The wines mature in barrels for 15 months and then in wine tanks for 3 months before being bottled. So they can rest and do not have to be filtered before bottling.