Iron Gate Auctions
Timed Auction

Iron Gate Fine Wine Auction

Tue, Nov 17, 2026 10:00AM EST - Tue, Nov 24, 2026 07:00PM EST
  2026-11-17 10:00:00 2026-11-24 19:00:00 America/New_York Iron Gate Iron Gate : Iron Gate Fine Wine Auction https://bid.irongateauctions.com/auctions/iron-gate-wine/iron-gate-fine-wine-auction-23466
Setting a Canadian record, Iron Gate’s November Fine Wine Auction is our largest sale to date. Collectors nationwide have consigned nearly 2,100 lots and 6,500 bottles, spanning premier regions like Bordeaux, Champagne, and Tuscany—highlighted by an extraordinary showcase of over 230 lots from Domaine Georges Roumier. **Please note: A Buyer's premium of 19.5% is applicable to this sale.** Operated under license by Alberta Gaming Liquor and Cannabis and Alberta Auction license #828013.
Iron Gate Auctions info@irongate.wine
  • 1995
  • Red
  • Grenache-Garnacha
  • Chateauneuf-du-Pape
  • Rhone Valley South
  • Rhone
  • France
  • 750ml
Lot 23

1995 Chateau Rayas Reserve Chateauneuf du Pape - 1 bottle(s)-750ml

Estimate: CAD$1,600 - CAD$2,200
Starting Bid
CAD$1,200
$851.06

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 1 bottle(s) of 1995 Chateau Rayas Reserve Chateauneuf du Pape - 750ml. Estimate for this lot is between $1600 - $2200 with a reserve of $1200. The wine in this lot belongs to collection 10698.

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All lots are located in Calgary, Alberta Canada. Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 30 days of auction close. Thereafter, your winnings will be subject to a $250 handling, administration and storage fee (Ontario only), including a subsequent $5.50/case/month and $1.50 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

Please note that auction winnings from earlier auctions cannot be combined with current or future winnings for shipping purposes. Each auction's items will be processed and shipped separately.

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

A Toronto-based collector who has had a passion for fine wine for many years. Most wines have been sourced though reputable agencies and the LCBO and have been stored professionally before coming to auction.
1995 Chateau Rayas Reserve Chateauneuf du Pape from this lot has the following scores - Wine Spectator 98 points, Jeb Dunnuck 98 points, John Kapon - Vintage Tastings 97 points, The Wine Advocate 96 points. This is the tasting note for 1995 Chateau Rayas Reserve Chateauneuf du Pape from Robert Parker - One of the world's most mysterious estates is Chateau Rayas. This small 30-acre estate is owned by the Reynaud family, which dates back to the late 19th century,. The estate has always had an image of secrecy and seclusion. Following the death of Jacques Reynaud in 1997, his nephew, Emmanuel took over, and he continues to produce wines that go from strength to strength. A cool climate property in a hot zone, Rayas is tucked away in a forest with its vineyards basically one parcel of sandy soil. Emmanuel Reynaud, who is also the proprietor of the outstanding Vacqueyras estate called Domaine des Tours, has the same eccentric idiosyncracies as his uncle. It is not as difficult to get an appointment to visit Rayas as many people think, and I highly recommend it as it is always a fascinating place to visit. After 25 years, I never cease to be amazed by what emerges from these decrepit, old, haphazard cellars that look like a biohazard room in a video game. They don't win the top prize for the dirtiest cellars in Chateauneuf du Pape (that goes to Henri Bonneau), but Rayas is a close second. Modern-day oenology graduates would be horrified by -working conditions,- but the magic elixirs to emerge from these ancient barrels, demi-muids and foudres are wondrous.".