Iron Gate Auctions
Timed Auction

IronGate Fine Spirits Auction

Mon, Apr 29, 2024 10:00AM EDT - Mon, May 6, 2024 08:00PM EDT
  • 700ml
  • Scotland
  • Highland
  • 51.8% and 46%
  • OCC, Mixed Lot
  • FF3551
  • FF3552
Lot 103

The Arran Malt Licence to Distill 12 Year Old and 18 Year Old Single Malt Scotch Whisky - 700ml- 2 bottle(s)

Estimate: CAD$280 - CAD$440

Bid Increments

Price Bid Increment
CAD$0 CAD$20
CAD$500 CAD$50
CAD$1,000 CAD$100
CAD$2,000 CAD$200
CAD$3,000 CAD$250
CAD$5,000 CAD$500
CAD$10,000 CAD$1,000
CAD$20,000 CAD$2,000
CAD$50,000 CAD$5,000
CAD$100,000 CAD$10,000
This lot is comprised of 2 bottle(s) of The Arran Malt Licence to Distill 12 Year Old and 18 Year Old Single Malt Scotch Whisky - 700ml. Estimate for this lot is between $280 - $440 with a reserve of $180. This lot contains 1 bottle of The Arran Malt Licence to Distill 12 Year Old single Malt Scotch Whisky (700ml), 1 bottle of The Arran Malt 18 Year Old Single Malt Scotch Whisky (700ml). Bottle/bottles in this lot belong to collection 11484.

Available payment options

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All lots are located in Calgary, Alberta, Canada.  Confirmation of pickup or delivery of Iron Gate Commercial Auction winnings must be made within 60 days of auction close. Thereafter, your winnings will be subject to storage fees, including a $75 setup, subsequent $5.00/case/month and $1.25 per bottle fee for inventory services. If no contact has been made within two years, auction winnings will be considered abandoned.

 

It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the property purchased and any assistance by the Auctioneer, or the employees of, agents or contractors in packing and removal shall be rendered as a courtesy and without any liability to them. The Auctioneer shall not be liable for any errors or omissions or damage caused by packers and shippers, notwithstanding the fact that the Auctioneer may have recommended such shippers or packers to the purchaser.

A Calgary-based consignor who first began drinking whiskies while studying in Japan. He eventually started to explore scotch and bourbons and in 2015 he began collecting. Bottles were sourced through BCL and Alberta stores and were stored in a dark room in his basement, with the rarer bottles remaining in protective wrapping.